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What is patronage and how is it determined at AgSouth?

Pat is the owner of Laurel Springs Nursery in Laurel Springs, North Carolina. For over 40 years, the farm has grown Christmas trees.

From an early age, Michael Everhart, has wanted to carry out his passion for agriculture and to be a farmer.

“Farm Credit helped us as beginning farmers with limited resources to establish some of the infrastructure we needed to get started," say the Millers of Cherry Hill Farm.

Hickory Nut Gap Farm has grown to feature a restaurant, catering, and a retail store and meat shop all on their farm in Fairview. Amy Ager is the co-owner.

This fourth generation family farm teems with both family members and workers who oversee a plethora of agritourism activities with a thriving produce operation.

The vineyard is part of the Redgrave’s 75-acre property that is nestled in the popular western North Carolina tourist region and near the Tryon International Equestrian Center. 

Luke Weavil is co-owner of Weavil Farms in Kernersville, North Carolina, where he farms with his father Tim and brother Jake.

While farming can be long days and often without a lot of interaction, this U.S. Air Force veteran has found a way to invite people onto his farm through videos.

Kathleen Deringer’s country mortgage made a dream come true. “It’s been a lifelong dream to have a house on land where I could have my horses right behind me.”